Cornmeal Crusted Cod
This recipe is great for any white fish… cod, scrod (whatever that is), flounder or sole. The crispy outer crust will give you the impression this was deep fried, but it’s cooked in only 1 teaspoon of oil per person.
This recipe is great for any white fish… cod, scrod (whatever that is), flounder or sole. The crispy outer crust will give you the impression this was deep fried, but it’s cooked in only 1 teaspoon of oil per person.